Sakura is OPEN and available for dine-in and take-out.
Friday – Sunday | 5 – 10 p.m.
PHONE: (907) 754-2239
LOCATION: Third floor
Sakura offers a fun and modern dining experience featuring fresh seafood and meats, creative sushi, and cocktails. Sakura’s menu focuses on signature dishes including seasonal fish, waygu beef, king crab, Alaskan seafood, crispy pork belly, as well as hand-crafted specialty rolls and sushi. Pair dinner with a wide selection of beer, wine, sake, and not-to-be-missed specialty cocktails. Sakura’s Bento Boxes feature selections of all your favorite dishes. After an energizing day at the Resort, a dinner at Sakura will leave you satisfied and ready for your next adventure.
We also feature a $9 Chef’s Choice specialty roll. Our Monday night special features draft beer & chef’s choice roll for $12.